Typical Italian Lunch

TYPICAL ITALIAN LUNCH

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Enjoy the hospitality of a traditional Roman family and taste the most delicious courses offered by the eternal city: world famous roman starters like jewish-style artichokes, anchovies tortino, supplì, Roman ham with Pecorino cheese, countryside olives; different kinds of pasta like carbonara, amatriciana, cacio e pepe; second courses like saltinbocca (meat) and baccalà (fish); the Maritozzo cake and the Tiramisù.

Includes:

Traditionally home made lunch, italian wines and cakes